Monstera deliciosa, commonly known as the Swiss cheese plant, is a flowering species native to tropical forests from southern Mexico to Panama. Its large, glossy, heart-shaped leaves develop natural splits and holes as they mature — a process called "fenestration" that helps light and rain reach lower foliage.

• Iconic split leaves that become more dramatic with age
• Low-maintenance and adaptable to various indoor conditions
• Fast-growing with a climbing habit when given support
• Thrives in bright, indirect light

Monstera deliciosa has become a mildly invasive species in several tropical regions including Hawaii and Seychelles. In the home, it's a highly sought-after statement plant that brings a lush, tropical feel to any space.